These diets are really indispensable for health preservation in winter!
The weather is cold in winter. The elderly should pay special attention. Winter is the most suitable season for health preservation. The elderly should seize the opportunity to improve their resistance, but also pay attention to safety.
The human body is a "body of flesh and blood", and blood is "nourishing the flesh". Blood is enough. First, the complexion is ruddy and the complexion is good, and the second is the skin moisturizing and anti-aging.
When a person reaches a certain age, the skin wrinkles will increase, the complexion will be haggard and even the age spots will grow. These all indicate that there is insufficient blood and blood, unable to moisturize the blood vessels of the skin, and unable to maintain the elasticity of the skin and blood vessels. However, muscle atrophy, relaxation, weakness of the limbs, and staggering walking indicate that the blood is not enough to nourish the muscles.
Physiological changes in the elderly
People will get old, this is the inevitable trend of life development, and the loss of qi and blood is a common situation in the elderly. This is because the various organs have been serving us for decades, but they are also worn out. few.
Elderly people lose both blood and energy, which can easily cause insufficient blood supply to their limbs. Therefore, the elderly are relatively afraid of cold and wear more clothes.
At the same time, there is another characteristic of the elderly, that is, the amount of food is gradually reduced, the digestion and absorption capacity of the stomach and intestines are also weakened, and the time of sleep is also shortened, so when you enter the old age, your immune system is reduced and you are likely to get sick.

The key to health preservation for the elderly is diet therapy
"Food is the heaven for the people" is a well-known saying passed down in our country for a long time, which shows that people have always regarded food as the foundation of life.
Therefore, the most important thing for the elderly to nourish and protect blood is to work hard on diet therapy. Under the premise of eliminating the "three highs", the elderly should eat some eggs, fish, meat, beans and other foods rich in high-quality protein every day, as well as obtain a variety of vitamins and trace elements from vegetables and fruits.
Rational and rich diet can enhance physical fitness, replenish qi and blood, so that all organs in the body can have sufficient blood supply at any time, and reduce the occurrence of cardiovascular and cerebrovascular diseases.
Reasonable meal arrangements for the elderly
(1) Eat soft, rotten, and digestible foods;
(2) Guarantee 1 banana or 1 apple every day;
(3) You should drink 1 bottle of milk, 1 egg every day, and ensure that you have the right amount of pork, beef, fish, shrimp, and chicken every week. All kinds of meat dishes are eaten in rotation every week to ensure that all kinds of nutrition are complete. Vegetables are mainly seasonal dishes, and foods that are cold and cold, such as duck meat, snails, mussels, crabs, etc., are not eaten;
(4) Drink more porridge and soup.

Xiao Diao Pear Soup
RECOMMEND
Xiao Diao Pear Soup is a traditional autumn hot drink in Beijing. Snow pear clears the lungs, white fungus moisturizes, thick and greasy, clears the throat and nourishes the lungs.
The practice is as follows
01
Soak 20 grams of white fungus in cold water;

02
Remove the yellow part of the root of the white fungus;

03
Peel the pear and leave the pear skin,
This is the key ingredient for making Xiaohang Pear Soup;

04
Spread the pears with 1 teaspoon of salt,
The stewed pear soup will be sweeter and more delicious;

05
Spread the salt evenly on the pear, and then wash off the salt;

06
Add the sliced pears to the small pot,
Soaked white fungus and pear skin, pour water over the ingredients;

07
Add flavored rock sugar, the sweetness is arbitrary;

08
Boil the pear soup over a low fire for about half an hour;

09
When the pear soup is 1/3 down,
Add goji berries and cook for about 5 minutes.

Tips
1. Snow pear is a seasonal fruit in autumn. It has high sweetness, juicy and moderate price, which is very suitable for pear soup;
2. The pear skin must be added and boiled together to make the soup thick and moist. Tremella will increase the viscosity of the soup.
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